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Sea salt is the ultimate in summer perfume notes. It’s dry, warm spice makes a fragrance sparkle - citrus and floral notes become more vivid and appealing, and it’s natural astringency brings out the refreshing energy in juicy and soft textures. If aquatic accents, or fantasy beach scenes are what you crave most in a fragrance, any scent with sea salt as a note will instantly grab your attention. Sea salt is also fantastic in gourmand fragrances, especially those with strong chocolate and caramel notes. Sea salt fragrances are fine to wear year-round, and the best ones can withstand the shearing winds and arctic temperatures of winter, whenever you need a reminder that warmer temperatures are just a few weeks away.
UDFORSK DUFTE MED SEA SALTSea Notes
UDFORSK DUFTE MED SEA NOTESAlluring, sensual, enticing… Musk is well-known for its aphrodisiac powers. Perfumers play with a myriad of synthetic musks to fix, blend and mold ingredients in a number of intoxicating accords. These notes are clean and transparent—lending a velvety, skinny effect. Musk notes in perfume used to be processed from the actual musk glands of animals to impart a gamey, warm, and sensual texture. But this practice is illegal in modern times, and nowadays musk notes in fragrance are entirely synthetic. Musk’s tangy aroma can range from sheer, metallic and bright to very animalic and even as intimate as the scent of warm, damp, human skin. Musk adds a sultry, sensual feel to demure feminine scents, as well as making masculine notes like tobacco and leather vividly expressive in cologne. For perfume fans who enjoy the alluring scent of warm, clean, skin - musk is a must-have note in fragrance.
UDFORSK DUFTE MED MUSKSicilian Lemon
UDFORSK DUFTE MED SICILIAN LEMONA sunny, joyful scent that pops in top notes with a citrus vibrancy. This lively note has a fuller character than bergamot and dances delightfully alongside citrus notes. It is tangy yet soft and adds an acidic sparkle to hesperidic accords. The mandarin tree is native to China and grows as tall as 3-6 m. It was introduced to Europe at the end of the 18th century, and now grows in all Mediterranean countries. Italy and Brazil are primary producers of mandarin essence, which is obtained through cold expression of the fruit peel.
UDFORSK DUFTE MED SICILIAN MANDARIN